Posts Tagged ‘pancakes’
How to roast and use pumpkins
By Tawra Kellam Peter Piper Picked a Profoundly Plump Pumpkin -- Now what does he do with it? How to Roast a Pumpkin You can only do this with a fresh or freshly carved pumpkin! Do not use on a pumpkin that has been carved and sitting out for several days. To bake a fresh 6 to 7 pound pumpkin, halve the pumpkin crosswise and scoop out the seeds and strings. Place halves, hollow side down, in a large baking pan covered with aluminum foil and add a little water. Bake, uncovered, at 375 ... Full Story
Colorado Carrots Are Versatile Vegetables
LAKEWOOD, Colo. – Each month, the Colorado Department of Agriculture features a different commodity to highlight the variety and quality of products grown, raised or processed in the state. This month, Colorado carrots are featured in our Carrot Cake Pancakes recipe. Available Now…Carrots Choose carrots that are well-shaped with firm, smooth exteriors and vibrant orange to orange-red color. Tops should be closely trimmed to avoid rapid decay. Carrots are fat free, low in sodium, an ... Full Story